Albatros Expeditions introduces exclusive Chef-on-Board experience for Indian travellers

In an innovative move tailored to meet the preferences of Indian travellers, Albatros Expeditions has launched a unique opportunity for Indian groups to bring their own chef or Maharaj on board during polar expeditions.

Indian travelers are known for their strong connection to food, often seeking familiar and comforting meals while traveling.

Albatros Expeditions is now addressing this demand by allowing Indian groups to bring their own chef to provide home-style Indian meals or gourmet Indian cuisine during their polar expeditions.

The exclusive Chef-on-Board service is already generating significant interest among Indian travellers, who value personalised experiences that combine adventure with comfort.

With four decades of excellence in expedition cruising, Albatros Expeditions continues to redefine industry standards by blending adventurous polar exploration with high-end personalized services.

STIC Travel Group, which has represented Albatros Expeditions in India for over two years, has played a key role in bringing these polar expeditions to Indian travelers.

This new flight service, operated in collaboration with Air Greenland, is expected to open the door to Arctic adventures for Indian travellers.

To further engage with potential industry partners and customers, STIC and Albatros Expeditions will jointly exhibit at the South Asia Travel and Trade Exhibition (SATTE) in New Delhi from 19-21 February 2025.

This event offers a platform for showcasing the latest travel trends, fostering connections, and promoting unique travel experiences tailored to Indian travellers.

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